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Hell Point Seafood

  • Address:
    12 Dock St.
    Annapolis, MD 21401
  • Phone:
    410-990-9888 (Phone)
  • Description:

    The owner and chef here is Bob Kinkead, of Washington, D.C.'s venerable, and somewhat stuffy, Kinkead's. But Hell Point is breezy and the menu sidesteps the reverential attitude other Annapolis restaurants have toward seafood. Kinkead actually does things with his seafood.


    See the full list as selected by Baltimore Sun restaurant critic Richard Gorelick.

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