Joung Kak Restaurant

When New Yorkers get desperate to prove the advantage of living in a big city, they often point to the fact that you can find a restaurant open at 3 a.m. on any day of the week. Jong Kak—a restaurant in Baltimore's small Korean district that serves up Korean, Japanese and Chinese food—is your answer to those Manhattanites. It's open every day until 4 a.m. With those hours, it's hard to be too critical of the menu, but the promise of barbecue, hot pots and more make this worth a visit, especially at night.