This August, Gertrude's is hosting Lobsterama. On Thursday evenings in August, John Shields' restaurant at the Baltimore Museum of Art will serve a $23.95 New England meal and a $28.95 Maryland meal. The New England meal is a 1 1/4-lb. lobster, simply steamed and served with baked potato, cole slaw and Maryland corn on the cob. The "gussied up a bit" Maryland Meal is a lobster stuffed with crab imperial, the rest the same.
Reservations for Gertrude's Lobsterama are recommended and supplies are limited.
|Cuisine||American Regional, Seafood, and American New England|