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Germano's Mother's Day cabaret brunch features cabaret veterans Pam Parker and Jobari Parker-Namdar. The $28 brunch includes a first course of antipasti and bruschette, followed by a trio of ravioli (beet, lobster and spinach). Third course is a choice of pollo involtini or salmone pisana, and dessert is choice of gelato or cheesecake. Doors open at noon for pre-show dining.
| Holiday/Special Event | Mother's Day |
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