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Served up in an elegant but relaxing setting, Arturo Ottaviano's expressive Italian coastal cuisine is an Annapolis favorite. Under its dangling chandeliers, customers devour the risotto of the day and innovative fish dishes. Osteria ensures that diners taste old world staples in new ways. --Richard Gorelick
See the full list as selected by Baltimore Sun restaurant critic Richard Gorelick.

See the full list as selected by Baltimore Sun restaurant critic Richard Gorelick.