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Enjoy Mediterranean cuisine, steaks and seafood in Towson.
This is a restaurant trying to do a bit of everything. The menu includes American — hamburgers, chicken tenders, ribs and salmon — as well as Mediterranean fare like stuffed grape leaves, gyros and grilled octopus. Some are tapas-style small plates, and some are full-on entrees, complete with two sides. -- Karen Nitkin, Baltimore Sun review, July 2010